Tischreiter:

Food:

Soup:

all soups are served with baguette garlic butter gratiné
Tomato Soup
Curry Soup with stripes of chicken breast
Spring Onion Soup with fresh brine shrimps
Husums fish cream soup
with redfish, wels catfish, saithe and mussels

Vegetarian food:

white ribbon noodles
in tomato pesto and french sheep's cheese, garlic butter gratiné, with salad
13,80
french sheep's cheese
crispybattered with roasted garlic baguette and salad
15,80
white ribbon noodles in cream
with mushrooms, paprika, olives, zucchini and kohlrabi, tomatos and onions and salad
12,90

Salad:

all salads are served with homemade bread and whipped garlic
mixed salad
Large salad with fried steaks of lamb
and garlic-onions
Kernel plate of salad
stripes of fried fillet of pok, roasted pine-, pumpkin-, and sunflower seeds on salad of the season
Chefs Salad
with fried stripes of turkey, scampi with garlic, french sheep's cheese and parmesan shavings,

Kiddies dishes:

Hot Dog
with pickled slices of cucumber and fried onions, french fries
5,90

Fish:

fried North Sea Plaice
with boiled parsley potatoes, melted butter and salad
20,50
North Sea Plaice fried with bacon
boiled parsley potatoes, melted butter and salad
20,80
filet of redfish fried in butter on ribbon noodles,
with french sheep's cheese in cream sauce,
served with salad
20,80
fried filet of zander with north sea crabs,
dill sauce, parsley potatoes and salad
24,90
Redfish, wels catfish and saithe
in honey and mustard sauce, with boiled potatoes and salad
21,20
fried fish pan, redfish, saithe, brine shrimps and mussles in cream sauce, with potatoes and salad 23,90
brine shrimps fried in olive oil with garlic
mediterrane vegetables with black and green olives, onions and tomatoes on roasted baguette, served with salad
21,90
Husums cheese fondue with crushed pepper
stripes of turkey breast, garlic brine shrimps, home made baguette and salad
19,40
North Sea mussels
stripes of vegetables and olive oil out of the pan, served with homemade garlic baguette and salad
17,20

Burger:

Fischburger, paniertes Welsfilet 11,30
Hähnchenburger, panierte Hähnchenbrust 11,30
Rindfleischburger aus 100% Rindfleischhack 11,30
Pulled Pork Burger 11,30

alle Burger werden mit Pommes Frites serviert

Meat:

Chicken breast and brine shrimps
glaced with honey, spiced with chilli, horsereddish, garlic and curry, served on roastet baguette, with mixed salad
23,80
shredeed turkey to Zurich art,
mushrooms and onions in a cream sauce with fried croquettes and salad
19,00
Stripes of turkey breast in curry cream sauce
with mushrooms and onions, served with rice and salad
19,00
Medaillons of pork roasted in olive oil
served on tomato Pesto, mediterranean vegetables
and Parmesan au gratin, rosemary potatoes and salad
26,40
Fried strips of porkt fillet
with pine nuts on ribbon noodles, tomatoe concassées and salad
17,60
Jägerschnitzel with mushroom cream sauce, flavoured with thyme and rosemary, served with croquettes and salad 17,90
Breaded Schnitzel escalope of pork
with fried potatoes, sauce hollandaise and salad
17,90
steaks of lamb
honey glaced apples and pears seasoned with curry, served with rosemary potatoes and salad
26,80

Steaks:

Rump steak with stewed onions and mushrooms
fried potatoes, sauce Hollandaise and salad
26,80
Rump steak in a pepper and mustard crust
with honey grape sauce, vegetables of the day and croquettes
26,80
Pepper steak with pepper leek sauce
fried potatoes and salad
26,60

Sweets:

Ice Orange, homemade vanilla ice cream with orange juice and cointreau 8,40
Pharisäerparfait with whipped cream 6,60
Rote Grütze (red berry compote) wiht bourbon-vanilla ice cream and whipped cream 5,90

Ratskeller Husum - Großstr. 27 - 25813 Husum - Tel: 04841-77 99 16

© 2013-2019 Ratskeller Husum